Monday, April 21, 2008

Slow Cooking Thursday

It's that time of week again!  Visit Sandra's blog to get recipes to use in your under used crockpot. 

I found my recipe on another blog.  The sad part is that I didn't write down where I got it.  So, if this is your recipe, please let me know and I'll give credit where credit is due!

Yummy Beans
1 lb. ground beef, cooked and drained (I use 1/2 lb)
1/2 lb. cooked crispy bacon, crumbled  (I didn't add bacon simply because I didn't have any)
1 small onion, chopped
1 can kidney beans (don't drain)
1 can pinto beans (don't drain)
1 can great northern beans (don't drain)

3/4 cup brown sugar
1/2 cup ketchup
1 Tbsp. mustard
1 tsp. salt
2 tsp. vinegar (regular or apple cider)

Mix first 6 ingredients in crockpot.  Mix sauce together and pour on top of beans.  Cook all day on low, or at least 3 hours on high.

Delicious!  This is my new baked beans recipe.

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